Sulaiman Mad-Ali. Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions. Doctoral Degree(Food Science and Technology). Prince of Songkla University. Khunying Long Athakravisunthorn Learning Resources Center. : Prince of Songkla University. Khunying Long Athakravisunthorn Learning Resources Center, 2015.
| Title | Contributor | Type |
|---|---|---|
| Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions
มหาวิทยาลัยสงขลานครินทร์. สำนักทรัพยากรการเรียนรู้คุณหญิงหลง อรรถกระวีสุนทร Sulaiman Mad-Ali | Soottawat Benjakul | วิทยานิพนธ์/Thesis |